A delicious seafood alternative to more traditional condiments.
Squid Ragout

Squid Ragout

Squid Ragout is a refined seafood dish full of personality, ideal for those seeking a sauce with a clean and original flavor. In our artisan laboratory in Lerma, we cook finely cut squid over low heat, delicately deglazing them and combining them with a base of selected Italian tomatoes.

This seafood sauce fully expresses the versatility of our expertise, combining the freshness of ingredients from the Ligurian Riviera with the rigor of artisan cuisine.

An excellent ragout designed to pair perfectly with our egg taglierini or to exclusively dress the fish ravioli.

Formats and ingredient list are available upon request.

Artisanal Expertise, Since 1989

Every product is handcrafted in our laboratory at every stage. We hold the "Piemonte Eccellenza Artigiana" recognition and the EEC Mark Certification.

Quality & Made in Italy

We carefully select each raw material from local and national suppliers to ensure a 100% Italian quality product. We do not use chemicals in any of our preparations.

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We will help you with availability, possible customizations, and purchasing options.

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