A tribute to the scents of the woods and the flavors of the inland.
Woodland Mushrooms

Woodland Mushrooms

Boscaioli ai Funghi is a true celebration of the aromas and flavors of Alto Monferrato. The rustic pastry encloses a rich and full-bodied filling made with selected mushrooms, crafted to evoke traditional local recipes.
Artisanal preparation, combined with the exclusive use of local ingredients and a strict prohibition of preservatives, ensures a healthy, authentic dish with an unforgettable taste, inspired by the flavors of the forest.
Serve piping hot with a drizzle of melted butter or accompanied by our mushroom sauce for an even more intense experience.
Sizes and the list of ingredients are available upon request.

Artisanal Expertise, Since 1989

Every product is handcrafted in our Laboratory, at every stage. We hold the "Piemonte Eccellenza Artigiana" recognition and the EEC Mark Certification.

Quality & Made in Italy

We carefully select each raw material from local and national suppliers to ensure a 100% Italian quality product. We do not use chemicals in any of our preparations.

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