We start with your company's needs to define the most suitable supply together.
Every day we serve bars and restaurants, shops, B&Bs and Hotels, supermarkets, wholesalers and distributors.
And we know very well that each has their own needs: this is why we believe in the value of complete customization.
For Professionals
Direct communication, from the initial idea to delivery: we work together to create the perfect solution for your kitchen.
Your Filling, Our Pastry
Collaborating with us means taking advantage of a unique opportunity: if you have a filling of your own creation and would like a finished stuffed pasta product, we will prepare it for you using our pasta sheets in any format you choose.
If, instead, you have found something among our offerings that meets your needs, we can customize the fillings (ingredient proportions and combinations, etc.), the formats, and any other requests you may have.
Even for small order quantities.
Choose the items for your menu or discuss our dedicated formats and fillings with us. Together, we’ll evaluate the fresh or frozen product and the quantity needed for your service.
We create a selection of pasta, sauces, and prepared dishes tailored to your business and your customers' preferences. Even for special occasions.
We analyze the product range, packaging, volumes, and destinations. The proposal is defined based on the SKUs and logistical organization.
The product you choose helps tell the story of your business. Here is what you bring to your menu or selection when you choose our Pasta Shop.
Hand-closed pansotti, one by one, and other shapes made with semi-automatic machinery and meticulous finishing. Different techniques, united by attention to the pasta dough and the filling: details that give character to the product you offer.
Piedmontese butcher-sourced meats, domestic wheat flours, Italian dairy products and eggs. Concrete choices that allow you to tell the story behind every recipe and cater to customers who care about the origin of the ingredients.
We work without additives, colorings or preservatives and do not pasteurize the finished product. A deliberate production choice for those seeking pasta whose flavor comes from the ingredients and their balance in the recipe.
Alongside traditional specialties, seasonal offerings provide opportunities to refresh the menu or display. A way to cater to customers’ tastes throughout the year and complement the usual products with something new to discover.
Know-How, Transparency and Traceability
Choosing a supplier means knowing who produces it, how they work, and what quality controls accompany the product. This is why we share with you the certifications and procedures that underpin our work.
The Piemonte Eccellenza Artigiana brand, awarded by the Piedmont Region, recognizes the value of our craftsmanship. For your business, it is a tangible way to tell the story of the artisanal identity of the products you offer.
Defined manufacturing procedures and in-process controls guide our production, with a focus on the traceability of raw materials and products.
The EEC mark, obtained in 1999, marks an important milestone in the laboratory's history. This health certification covers authorized activities involving products of animal origin, in compliance with the requirements for the European Union market.
The artisanal nature of our pasta factory gives us great flexibility. We can produce even small batches, depending on the items and the manufacturing process. Tell us the products and
quantities you are looking for: we will put together a proposal that meets your needs.
Yes, we consider both methods depending on the product reference and destination. Packaging, storage, and lead times are determined based on the chosen product.
Absolutely. One of our strengths is our ability to adapt to our customers' needs. We can offer custom formats and fillings, even using a filling supplied by the customer. We also develop private label projects. Visit the Custom Production page.
Yes, we are proud to hold the regional "Piemonte Eccellenza Artigiana" certification and the CE Mark: quality, safety, and supply chain traceability are the cornerstones of our work.
In all our production processes, we use exclusively selected ingredients, promoting a short supply chain composed of local or national suppliers. We therefore have a 100% Italian production.
Furthermore, WE DO NOT use chemicals such as additives, preservatives or colorings, nor do we perform pasteurization.
Yes, as a rule, it is offered as standard and we evaluate it together based on the
project and the products. Terms and availability are agreed directly with the Laboratory.
You can send us an email at:
Or you can call us at:
0143 877347
You can also fill out the form below.
We will be happy to hear your requests.
Are you looking for a specialty for your table or a supplier for your business? Tell us what you need: from availability in stores to a proposal for your menu, and even custom sizes and fillings.
Select your customer type and fill out the form, or contact us directly at 0143 877347 or info@ilpiaceredelbuongusto.it. We will be happy to help you choose.
