The pleasure of a traditional pasta sheet capable of perfectly complementing any recipe.
Fettuccine

Fettuccine

The Fettuccine best express simplicity, the taste and texture of real egg pasta made the old-fashioned way. Made with semi-automatic machinery and carefully finished by hand in our workshop, they have a rough texture that is perfect for holding sauces.
Made without additives or industrial shortcuts, they contain only selected, traceable raw ingredients.
They are the ideal choice for a family Sunday, exceptional when served with our mushroom sauce or traditional meat ragout.
Formats and the list of ingredients are available upon request.

Artisanal Expertise, Since 1989

Every product is handcrafted in our laboratory at every stage. We hold the "Piemonte Eccellenza Artigiana" recognition and the EEC Mark Certification.

Quality & Made in Italy

We carefully select each raw material from local and national suppliers to ensure a 100% Italian quality product. We do not use chemicals in any of our preparations.

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