Seafood inspirations for a stuffed pasta with a Mediterranean character.
Fish Ravioli

Fish Ravioli

The black and white Fish Ravioli encapsulate the authentic flavors of the sea and are the result of a recipe inspired by Ligurian traditions.

With fresh pasta and a delicate filling of selected fish, they are perfect for a refined first course that celebrates the quality of the ingredients and artisanal craftsmanship.

They lend themselves to multiple preparations, being ideal for cooking in broth or dressing according to different recipes: from the preparation with cherry tomatoes and basil, to that with butter and sage.

Formats and ingredient list are available upon request.

Artisanal Expertise, Since 1989

Every product is handcrafted in our Laboratory, at every stage. We hold the "Piemonte Eccellenza Artigiana" recognition and the EEC Mark Certification.

Quality & Made in Italy

We carefully select each raw material from local and national suppliers to ensure a 100% Italian quality product. We do not use chemicals in any of our preparations.

Are you interested in this product?

Whether you want to purchase it for your home or offer it in your Business, write to us indicating the reference and the desired quantity. 

We will help you find out about availability, possible customizations, and purchasing options.

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