A tribute to the flavors of the Riviera and the culinary tradition of Liguria.
Portofino Lasagna

Portofino Lasagna

The Portofino Lasagna offers an elegant, fresh, and fragrant take on the great tradition of Ligurian-style baked pasta. Thin sheets of egg pasta rolled in our artisanal workshop are layered with light béchamel and our unmistakable fresh Pesto Genovese (with PDO Basil).

A generous final dusting of Parmigiano Reggiano ensures a golden gratin that releases the full aromatic bouquet of the basil as soon as it is heated.

A ready-made signature dish, perfect for those who wish to delight their guests with a refined, summery, and entirely natural course.

Sizes and the list of ingredients are available upon request.

Artisanal Expertise, Since 1989

Every product is handcrafted in our laboratory at every stage. We hold the "Piemonte Eccellenza Artigiana" recognition and the EEC Mark Certification.

Quality & Made in Italy

We carefully select each raw material from local and national suppliers to ensure a 100% Italian quality product. We do not use chemicals in any of our preparations.

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Whether you want to purchase it for your home or offer it in your Business, write to us with the reference and the desired quantity. 

We will help you with availability, possible customizations, and purchasing options.

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